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Lemon Tahini Salad Dressing

This special dressing was a constant request at the retreat Center I chef’ed at in West Virginia.  It includes a blend of whole raw vegetables (onion, garlic, celery, bell pepper, carrot) with tahini, vinegar and seasonings.  The result is rich, tangy, creamy, and wholesome.  (1/2 pint).

Copyright 2011-2019 by Rebekah Harbour. 

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